Have you ever wondered how fruits, vegetables, and other perishable foods are able to reach your grocery store shelves in perfect condition?
This is thanks to temperature-controlled logistics – the careful transportation of food in climate-controlled environments to maintain quality and safety.
 

Companies like Arsala Freezer Cargo provide specialized Chiller & Freezer Van Rentals and Refrigerated Van and Truck Rentals to carefully transport perishable goods and help prevent food spoilage during long trips across cities, countries or even between continents. They use refrigerated trucks, shipping containers, rail cars and other modes of transport equipped with cooling systems to keep foods within optimal temperature and humidity levels.
 

For example, iceberg lettuce is best transported at temperatures close to 32°F while frozen meat and ice cream require storage below 0°F. Tropical produce cannot withstand freezing and are often shipped in ventilated containers. Maintaining precise temperature prevents early spoilage, ripening or frost damage during transit.
 

The cold chain also controls bacterial growth which can make foods unsafe. Trips may span days from farms to stores, so careful regulation throughout is critical.
 

Advanced cooling technologies allow seasonal or exotic produce to be transported from afar, available year-round. Complex global supply chains are what enable foods to arrive fresh after travelling thousands of miles.
 

In summary, temperature control transporting perishables is essential. Businesses can rely on refrigerated trucking and van rental companies like Arsala Freezer Cargo who offer Chiller & Freezer Van Rentals and Refrigerated Van and Truck Rentals to keep foods safe on their journey to grocery shelves around the world.